GFM Network News

AC Metcalfe is one of the most popular malt barley varieties.

New malting barley variety acceptance an uphill battle

While the industry works to market new varieties, farmers seed the old standbys

Farmers choosing malt barley seed in the spring of 2019 would have seen CDC Copeland and AC Metcalfe at the top of the list of recommended varieties published by the Canadian Malting Barley Technical Centre (CMBTC). CDC Copeland was registered 20 years ago, in 1999. AC Metcalfe was registered in 1997. While the list includes newer varieties, barley […] Read more

German brewer Radeberger has ordered up 70 tonnes of a new Australian gluten-free barley for use in a new beer it plans to sell at retail. (Radeberger Gruppe KG, Frankfurt)

Brewers toast Australian gluten-free barley

Sydney | Reuters — Australian scientists say they have developed the world’s first WHO-approved “gluten-free” barley, a breakthrough for global beer manufacturers. They have had to use alternatives to barley such as rice and sorghum to brew gluten-free beer. Australia’s Commonwealth Scientific and Industrial Research Organization (CSIRO) said April 8 it had sold 70 tonnes […] Read more

barley crop in a field

Barley varieties for 2015

The Canadian Malting Barley Technical Centre has released its list of varieties for the next crop year

The Canadian Malting Barley Technical Centre (CMBTC) is made up of members of the malting barley, malt and brewing industries, and partially funded by farmers. The CMBTC distributes an annual list of recommended malt barley varieties, based on input from grain companies, maltsters, brewers and other organizations. The CMBTC says in its press release, “The […] Read more