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Green peas in the field

Pulse desiccant dos and don’ts

Agronomy tips... from the field

The devil’s in the details when it comes time to desiccate your pea, lentils and chickpeas. And with pulses worth more than they’ve ever been, it pays to have as smooth a harvest as possible. Here are a few fundamentals to keep in mind: The first step is to determine the natural maturity of the […] Read more