Latest articles


Cows leaving the dairy

Dirty conditions can lead to uterine infections

Barn cleanliness as well as nutrition can be among the contributors

Many dairy cows come down with a uterine infection after calving. Some are slight but some are more serious. While there are host of factors which cause them, some reasons such as a dirty calving area are obvious, other reasons such as persistent metabolic problems are not so clear. Fortunately, a good spring-cleaning and improvements […] Read more


Dairy Corner: Vitamin A expensive, but necessary

Although the price has shot up, it is important to keep the nutrient in dairy rations

Prices of vitamin A (along with vitamins D and E) have increased to 10 times their former costs from just a few months ago. This skyrocketing price is due to a recent fire at a new manufacturing facility in Germany as well as several vitamin ADE plants that are down for maintenance in China. Together, these events have caused a worldwide shortage […] Read more



Feeding yeast is a good investment

These single-cell organisms can hit on many cylinders to help optimize milk performance

For many years, I have formulated dairy diets with yeast for both dry and lactating dairy cows. It has been my professional intention to promote good dairy nutrition, or solve a particular problem that limits good dairy performance. On occasion, I have seen direct benefits within a couple of days by adding yeast, while other […] Read more




Key tips to reduce milk fever cases

Incidence of the calcium deficiency can be sporadic, but hurt when they hit

Clinical milk fever is a particular insidious metabolic disease in freshened dairy cows. I have witnessed on some dairies, it’s not a significant problem, while next-door neighbours are plagued with downer cows one calving after another. In other dairies, milk fever doesn’t show up for months and then it shows up with a vengeance. From […] Read more


They sure don’t milk cows like they used to

Hart Attacks: The original Hart dairy farm was nothing like the high-tech operations running today

I know I am the crop and livestock expert for Grainews (NOT) — fact is I’m just old, and no expert on anything — but every time I write a story about a dairy farming operation today, I can’t help but recall some childhood memories, growing up on an Eastern Ontario dairy farm. This past […] Read more



Canada’s OYF: Nominees from Manitoba

Brent and Kirsty Oswald are always looking for dairy efficiencies

Dairy farmers, Brent and Kirsty Oswald have been chosen as Manitoba’s Outstanding Young Farmers for 2017. Brent, 35 and Kirsty, 31 operate Cottonwood Holsteins Ltd., a third-generation mixed grain and dairy farm near Steinbach. The Oswalds milk 140 cows and seed just under 2,500 acres of grain land. Their focus has always been on getting better […] Read more


Canada’s OYF: Nominees from Atlantic Canada

For Lauchie and Jolene MacEachern, fine-tuning management improves production

For the MacEachern family keeping their dairy cows, of course well fed, but also equally important — comfortable — is helping improve the efficiency and productivity of their central Nova Scotia dairy farm. Since they’ve have been owners of the Folly River Farm near Debert, N.S. for the past five years, Lauchie and Jolene MacEachern […] Read more



Canada’s OYF: Nominees from British Columbia

Gary and Marie Baars started with a dream, then realized it through hard work

Wanted: Energetic, inexperienced couple to work long days with few days off and no assurance of success. Interested? If not, you’re not alone, and you’re definitely not Gary and Marie Baars. The 2017 Outstanding Young Farmer Award winners from Chilliwack, B.C. didn’t let long odds and a shortage of experience hold them back, and now […] Read more