Latest articles


Cattle producers eyeing feed grain prices

Market Update: Feeding expected to get more expensive — something has to give

Feedlot operators have had a very strenuous spring and summer. Margins have been hovering in negative territory while feed barley prices have been percolating higher. Feeder cattle prices are actually higher than year-ago levels despite the strong feed grain prices and a year-over-year increase in the U.S. calf crop. The Canadian dollar has been trading […] Read more


cow and calf on pasture

Cattle market looking strong in many respects

Market Update: Not a great fall to be thinking of backgrounding calves

In early August, Alberta packers were buying fed cattle in the range of $244 to $247 on a dressed basis while live-basis prices were quoted in the range of $145 to $146. The market has traded in a sideways range throughout the summer and it appears that the seasonal lows may be in place. Beef demand is coming in higher than anticipated with the […] Read more



Yearlings gain on tighter supplies

Market Update: Feedlots counting on lower feed costs this fall

In late June, Alberta packers were buying fed cattle in the range of $243 to $245/hundredweight on a dressed basis and $143 to $145 on a live basis. The fed cattle market has dropped about $12 over the past month and will likely continue to grind lower into July and August. The U.S. and Canadian […] Read more


More on feeder cattle risk management

Market Update: Looking a little deeper into messages from the market

In the winter of 2017 I wrote a series of articles about price risk management for feeder cattle. I discussed hedging feeder cattle on the CME feeder cattle futures and also conducted a risk analysis on the basis for feeder cattle prices in Manitoba. Read more: Understanding feeder cattle risk: Pt. 1 Read more: Understanding feeder cattle […] Read more



Determine the risk level of feeder calves

Animal Health: Knowledge of how weaning was handled is useful information

There are many factors to consider when bringing in calves to feed to minimize BRD (bovine respiratory disease). It is still the number one cause of morbidity and often mortality in our feedlots. Knowing the history of the calves at weaning time, distance transported, vaccination and health history, as well as upcoming weather conditions will […] Read more