Ben Stewart believes in using a diverse mix of annual, biannual and perennial forages in his summer pasture and winter feeding program to improve rates of gain on his cattle, reduce winter feeding costs and improve soil health. The fact that he also works with a company that sells forage seed might make him a […] Read more
Schleitheim, Switzerland: All around me farmers are mowing. From June 15th onwards farmers are allowed to cut meadows and hayfields qualifying for Q2 government subsidies. The Q2 (qualitätsstufe 2) program aims to provide and protect healthy habitat for birds and insects. Non-qualifying fields are already being cut the second or even the third time. Obviously […] Read more
Spring is the time of rebirth. This year our livestock is not scheduled for babies till late spring so we have more time than usual to study, read, and plan our 2018 pasture season. While reading over garden catalogues my mind keeps turning to old ideas of turnip grazing, mangels (large beet) or potato choppers. […] Read more
Q: What are the top factors for successful forage establishment? A: To grow a productive forage crop, consider important factors like soil, weeds, previous crop and herbicide residues. Identify and consider the impact of soil factors like flooding, drainage, low pH (acidity), texture and salinity that may impede establishment, productivity or species/variety selection. Control winter annual, biennial […] Read more
Step 3 of the two-step grazing plan could also be titled, “How To Not Graze,” as this by far seems to be the biggest challenge facing pastures in Western Canada and perhaps around the world. In order for grazing to be successful, we first have to grow forage, and in order to do this to […] Read more
I am a big fan of diversity in both perennial and annual grazing situations. In some ways multiple species are more difficult to manage than less-diverse plant communities. In a multi-species scenario every action and in particular its timing will favour one species over another and shift the balance of power in the pasture. The […] Read more
Packaging quality alfalfa hay can be a challenge. The hay industry is constantly pursuing new technologies to help the hay producer grow and package consistently high-quality forage. Machinery design has advanced in order to handle the hay as delicately as possible to minimize leaf loss. But, even with these advances, the proper moisture level is […] Read more
Ducks Unlimited Canada (DUC) and Rapid City, Manitoba area cattle producer Gerald Bos are working collaboratively on a project that’s a win-win situation for both by benefitting nesting waterfowl and Bos’s beef herd. The project revolves around ‘The Smith purchase’ — a half section of land that DUC bought in 1994, which happens to be […] Read more
Normal weather” at 4 Clover Ranch near Rocky Mountain House, Alta. has been illusive for a couple of years at least and it has created some grazing challenges at the expense of pasture performance. Our planned grazing system, where we look at the health of the grass on an ongoing basis, has responded well over […] Read more
I confess, I am a winter grazier. I love grazing cows in the wintertime. I like reducing my labour and cutting my costs. I like free time for spending with kids or writing Grainews articles. Truth be told, I even like riding saddle horses in the cold, as a lot of our terrain is not […] Read more
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