Whole Foods seeks GMO disclosure on all its food by 2018

Mar 9, 2013 9:31 AM - 5 comments
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By: Lisa Baertlein
Los Angeles | Reuters

Whole Foods Market will require all products sold in its U.S. and Canadian stores to carry a label by 2018 saying whether they contain genetically modified organisms (GMOs), the organic and natural grocery seller said on Friday.

The U.S. is the world's largest market for foods made with genetically altered ingredients. Many popular processed foods -- including soy milk, soup and breakfast cereal -- are made with soybeans, corn and other biotech crops whose genetic traits have been manipulated, often to make them resistant to insects and pesticides.

Whole Foods -- whose 340-plus stores in the U.S., Canada and the U.K. include four in the greater Toronto area and four in Vancouver -- said the prevalence of GMOs in the U.S., coupled with a lack of labeling requirements, has made it very difficult for retailers to source non-GMO options and for consumers to identify them.

"We are stepping up our support of certified organic agriculture, where GMOs are not allowed, and we are working together with our supplier partners to grow our non-GMO supply chain," Walter Robb, co-chief executive of Whole Foods, said in a statement.

The U.S. does not require safety testing for genetically modified ingredients before they go to market. The food industry says the products are safe, but critics say there is not enough independent research to make that determination.

While the U.S. and Canada still have no GMO labelling laws, more than 60 countries do, the company said, noting several U.S. states are considering mandatory labelling initiatives.

"We're responding to our customers, who have consistently asked us for GMO labeling and we are doing so by focusing on where we have control: in our own stores," Robb said.

The announcement from Whole Foods comes as the U.S. Food and Drug Administration appears to be on the path to approving genetically engineered salmon.

At the same time, consumer groups are working at the state and federal level to require labels on products that contain GMOs.

Dozens of countries already have genetically modified food labeling requirements, with the European Union imposing mandatory labeling in 1997. Since then, genetically modified products and crops have virtually disappeared from those markets.

Whole Foods in 2009 began putting its 365 Everyday Value product line through non-GMO verification. The chain currently sells 3,300 non-GMO Project verified products, such as its organic tofu, and plans to increase that number.

The company's holdings include seven outlets in the U.K., where labeling is already required for all foods or feeds that intentionally contain or are produced from GMOs.

-- Lisa Baertlein reports on the U.S. grocery and restaurant industries for Reuters from Los Angeles.

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The U.S.-based Whole Foods chain, which includes eight stores in Canada, plans to have GMO labelling on all its food products in both the U.S. and Canada within the next five years. (WholeFoodsMarket.com)
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Caption: The U.S.-based Whole Foods chain, which includes eight ...


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Reader Comments

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Denise Trafford

If the seed genes have been genetically altered to make the crop resistant to insects and pesticides, then what are these GMO grains doing to our guts. Many people are developing intolerances and allergies to grains that were once part of our normal diet. If the insects don't want to consume these crops, neither do I.
I trust the insects' gut intincts more than the gene manipulating corporations.

Posted March 12, 2013 12:48 PM


Veronica

If we truly do have the freedoms that are implied in North America, then let the consumer choose the food that they wish to consume. Give the people accurate (peer reviewed) information and let them make an educated decision. I have always lived on a farm, and still farm, and understand plant breeding. I also know how my body reacts to chemicals and additives in food. I don't appreciate a processor having the authority to put anything in my food that I don't wish to consume. I don't care what it is!

Posted March 11, 2013 11:40 PM


lms294

This would be a negative blow to the world if this goes through all major grocery chains .. GM crop benefits far outweigh any negatives resulting from this relatively new breeding technique.

Genetic modification is likely the most powerful, useful and significant piece of technology developed since Norman Borlaug's green revolution of the mid 20th century.. shame on those who shun GM products with no evidence to do so..

when you consider the millions of people that would die from starvation or simple nutrient deficiency if the whole world produced organic / non-GM crops, this technology should be embraced fully, as organic and non-GM farming systems are NOT sustainable, as the organic regulating bodies will not allow their organic producers to use the proper fertility to feed their plants and help them compete with yield robbing weed species.. Organic and non-GM = 1/3 of the production of conventional farming systems and up to 90% less nutrient density.. as a soil scientist and from a farm family, I've seen it first hand

Posted March 11, 2013 01:41 PM


D. Harrish

Funny what a name can do. Our GMO canola needs a fraction of the chemical that we used before GMO canola. It should have been named chemical reduced crops or CRC

Posted March 11, 2013 10:28 AM


Kildare

Awesome!! I suspect that it will happen sooner though due to consumer demand.

Posted March 10, 2013 10:58 AM


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